We buy restaurant customers for 27 fils a click.
Eleven Dubai restaurants. Real ad accounts, real screenshots, real cost per lead. Scroll down and check the numbers before you speak to us.
No contracts to view the review. No obligation. We will tell you plainly if we cannot improve what you are already running.
A thali costs AED 49.
We deliver the customer for AED 1.48.
Most agencies open with awards. Here is the only calculation that matters when you are selling a AED 49 plate.
That is how many leads need to walk through the door and order the cheapest thing on the menu for the entire advertising budget to pay for itself.
Three per cent. Against the lowest price point on the menu. In a business where people come back. Everything past that line is margin.
Pulled straight from the ad accounts
Every figure below comes from a live Google, Meta or TikTok account we run for a Dubai restaurant. Screenshots sit beside each one.
Performance Max plus a Local campaign pointed at the Business Profile. Published benchmarks for comparable Display and Performance Max inventory sit around AED 1.58–1.64 — we ran at roughly a sixth of that.
Leads counted as form submissions, direction requests and WhatsApp enquiries. A direction request means somebody opened Maps and pointed their car at the door — the shortest distance between an ad and a cover.
Same restaurant, same city, same platform, 26% less money. In one-sixth of the time the account delivered 5.4× the reach.
Twelve to twenty-two fils to start a conversation with a hungry customer. Under AED 1,400 of spend, alongside 314,590 more views earned organically.
The Business Profile is where a hungry person actually looks. It is the shortest distance between finding your restaurant and walking into it — and it costs nothing to own.
We inherited a profile going backwards against the previous year and turned it around inside two months — an 85-point swing in the growth rate.
Eleven Dubai restaurants. You can call any of them.
We are not going to tell you we have hundreds of clients. We have eleven, they are named below, and every number on this page came from their accounts.
Food that stops a thumb
Shot on the ground, in the kitchen, with the people who cook it — including ASMR-led reels built around the sound of the food. On one account this took average views per post from 200 to 1,000.
Everything that puts a customer in your seat
Google Ads
Performance Max and Local campaigns built to drive store visits, calls and direction requests — not just website clicks.
Meta Ads
Facebook and Instagram, weighted to click-to-WhatsApp. In this market a diner will message before they ever fill in a form.
TikTok Ads
Where a restaurant can still buy attention for fils rather than dirhams, if the creative is right.
Google Business Profile
The highest-intent free channel a restaurant has. Fully built, posted weekly, reviews actively generated.
Content and shoots
On-site photography and video every month. Every asset works three ways: organic post, reel, and paid creative.
WhatsApp and CRM
Every enquiry from every channel landing in one place, so you stop losing bookings you already paid to generate.
Websites
We built Aamras Thali, Sealand and Fahm wa Khubz. Fast, mobile-first, built to take an order.
Influencer campaigns
Sourced and managed from permit-holding UAE creators, with usage rights negotiated so the content can run as paid media.
Reporting you can read
Cost per lead, by channel, every month. Not impressions. Not vanity.
We will review your restaurant's marketing and tell you the truth about it.
Send us your restaurant name. We will look at your Business Profile, your social channels and whatever ads you are running, and come back with what we would change — whether or not you hire us.
Get your free review
We reply within business hours, usually much sooner.
Or just WhatsApp us — most owners find that easier.